- Product group:
- Foodstuffs and soft drinks
Moilas Oy
- Booth:
- 3b30
Moilas Oy is a pioneer in gluten-free bakery products, proving that gluten-free can be anything but boring or tasteless. Since 1955, Moilas has been baking delicious treats for everyday moments and special occasions – always with taste and quality at heart.
Gluten-free? Yes. Flavourless? Never.
Come and taste – and find your new favourite!
Moilas – Baking delicious moments for over 70 years
Moilas is a Finnish family-owned bakery and a pioneer in gluten-free bakery products, creating delicious moments since 1955. Rooted in the Finnish lake district, Moilas has grown into one of Finland’s largest privately owned bakeries, a market leader in gluten-free bakery products and a successful export brand.
We have been baking gluten-free since 1985, and today Moilas products are trusted by people with coeliac disease, grain allergies and by everyone who values wheat-free options and great taste. For us, gluten-free never means compromise – it means rich flavour, high-quality ingredients and a wonderfully soft texture.
Moilas offers a wide range of breads, pastries, pizzas and pies for everyday enjoyment and special occasions – available both frozen and in protective atmosphere packaging. Thanks to modern production technology, our products stay fresh, so every bite is at its best when enjoyed.
Gluten-free? Yes. Flavourless? Never.
Come and taste – and find your new favourite!